★June and July only★ [Taste of summer♪ Kanda course] 9 dishes in total with 3 hours of all-you-can-drink (last order 30 minutes)

7000 yen(Tax included)

(tax included)

9items
2-40persons

All-you-can-drink available: This month you can enjoy a leisurely three hours (30 minutes before closing).

We offer a carefully selected range of ingredients, from fresh fish sourced directly from Toyosu to ingredients shipped directly from the source.Also noteworthy are the fresh vegetables procured by our "vegetable sommelier" himself! The theme is "Delicious, Cheap, Filling" - a hearty course of "seasonal fish and vegetables" delivered directly from the source!

Course menu

Founded in Kanda 36 years ago, we offer our ingredients with care and love for you to enjoy.

"3 hours of all-you-can-drink (last order 30 minutes)"

*Depending on the dish, we will prepare individual portions whenever possible*

~~~"Seasonal Taste Menu"~~~

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[Appetizer] Chilled seasonal chawanmushi (savory egg custard) made in store

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[Sashimi] Today's sashimi assortment of nine kinds sourced directly from Toyosu

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[Vegetables] Summer vegetable sommelier salad, directly sourced by a vegetable sommelier

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[Hot pot] Today's seafood shabu-shabu ~ with vegetables ~

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[Fried food] Uoumi Sendan's extra large fried shrimp

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[Grilled food] Today's Saikyo-yaki prepared in-house

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[One dish] Boiled local Funabashi vegetables

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[Final dish] Ehime red sea bream ochazuke

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[Sweets] Vanilla ice cream

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◆For an additional 1,500 yen (tax included) per person, you can get a course of assorted sashimi with fresh sea urchin.

You can upgrade to a more luxurious experience! (Reservation required)

All-you-can-drink menu

·beer
・Premium Malt's draft beer ・Sapporo Lager (Aka-Boshi, large bottle) ・Hoppy (black, white) ・Hoppy medium
·Sake
・・Ozeki Sake (hot, room temperature, cold)
·sour
・Chuhai ・Chuhai with plum ・Lemon sour ・Calpis sour ・Oolong highball ・Green tea highball ・Soba tea highball ・Grapefruit sour, etc.
Major shochu
・【Sweet potato shochu】・Arawaza Sakurajima (Honbo Shuzo, Kagoshima Prefecture, IWSC 2013 Supreme Gold Award winner) ・Shima Bijin (Nagashima Kenjo, Kagoshima Prefecture) ・Kuro Isanishiki (Oguchi Shuzo, Kagoshima Prefecture) 【Barley shochu】・Uokai Sendan Barley Shochu (Hamada Shuzo, Kagoshima Prefecture) ・Iichiko Zenkoji (Sanwa Shurui, Shimane Prefecture)
·Highball
・Torys Highball ・Plum Wine Highball ・Cola Highball ・Ginger Highball
・Carefully selected fruit liqueur
・Nanko umeshu (plum wine) ・Salty umeshu (plum wine) etc. (on the rocks, with water, or with soda)
·Cocktail
・・Cassis soda ・Cassis orange ・Cassis oolong ・Gin and tonic ・Lychee soda ・Lychee orange ・Lychee orange etc.
·Soft drink
・Oolong tea ・Green tea ・Soba tea ・Cola ・Ginger ale ・Orange juice ・Non-alcoholic beer, etc.
・Wine Whiskey
・House wine (red and white) ・Torys Classic
・ Japanese gin
・SUI soda mix ・SUI green tea mix

Reservation reception time: 15:00~21:00

Available days for reservation: Monday to Saturday, days before holidays

Length of stay: 3 hours

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

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2024/06/05 update